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cream caramel iced espresso 200 ml bottle
  • cream caramel iced espresso 200 ml bottle
  • Box of Katmandu Coffee bottles with a blurred greenery background
Katmandu Cream Caramel Ice Espresso 200 ml Bottle

Katmandu Cream Caramel Ice Espresso 200 ml Bottle

Indulge in creamy caramel flavor paired with rich espresso in Katmundu's Cream Caramel Iced Espresso bottle. Handcrafted from 100% Arabica beans sourced from Nepal, each 200 ml bottle makes six luxurious iced coffee cups. Crafted using Himalayan spring water, this espresso is premium, smooth, and naturally pure, perfect for iced lattes or coffee drinks at home or in cafés. A sustainably made, artisan espresso for true coffee lovers.
product details
  • Capacity/Contents: 200 ml (makes 6 cups)
  • Bottle Type: Glass bottle
  • Unique Feature: Handcrafted 100% Arabica espresso, naturally made with Himalayan spring water
  • Shelf Life: 18 months from production; 14 days refrigerated after opening
  • Quantity per Box: Sold individually (1 bottle)

Frequently asked questions
How do I serve the coffee from the bottle?

Pour approximately 40 ml into your cup, add hot water or milk, stir, and enjoy. For iced coffee, pour over ice and mix.
Can I use the coffee for different beverages?

Yes. The coffee can be used as a base for various drinks, including lattes, iced coffees, or even coffee-based desserts.
Is the bottle packaging eco-friendly?

Glass bottles are a sustainable choice, as glass is 100% recyclable and can be reused without loss of quality, helping to reduce plastic waste.
How long does the coffee stay fresh after opening?

Once opened, store the bottle in the refrigerator and consume within 14 days to ensure optimal freshness and flavor.
Why should I choose the bottled coffee over other options?

Bottled coffee offers convenience, consistent flavor, and versatility, making it a great choice for both home and office use.

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